The A1 and A2 milk protein types have different health implications for human consumption. By understanding the milk protein type your cattle produce, you can make informed decisions on breeding and product marketing. Our Cattle A1A2 Testing is designed to provide this crucial information efficiently and accurately.
Advantages
1. Enables selection of A2 producing cattle.
2. Done through Polymerase Chain Technology
3. Results are available within 24-48 hours.
4. High level of accuracy ensures reliable results.
5. Identify A2 milk-producing cattle for specialized dairy products.
Who Is the Right Customer?
This service is ideal for dairy farmers, livestock scientists, and dairy product manufacturers who aim
to understand and capitalize on the A1 and A2 milk protein variants.
Safety and Care
All samples are processed in a sterile, controlled environment to ensure utmost accuracy and safety.
Cattle A1A2 Testing
₹750.00
Uncover the milk protein type your cattle produce with our Cattle A1A2 Testing. This test aids in herd selection and management by identifying the protein variant A1 and A2.
| Sample | Blood Sample, Milk |
|---|
SPECIFICATION
Tests Conducted
Genetic marker-based assay for milk protein A1 and A2 identification.
User Requirements
Must be the cattle owner or have consent from the owner.
Cattle should generally be in good health for optimal test results.
Sample Type
Blood samples, Milk samples.
Sample Quantity
Blood Sample: 2 ml blood in EDTA tube.
Hair Follicle: 10-20 plucked hair follicles in ziplock bag.
Turnaround Time
24-48 hours for results.
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